4 Blackstone Grill Chicken Recipes

Grilling enthusiasts and culinary adventurers alike gather around! In this gastronomic journey, we’ll explore the art of cooking on the Blackstone grill, unveiling a treasure trove of mouthwatering chicken recipes that will elevate your outdoor cooking experience. From sizzling barbecues to succulent marinades, prepare to tantalize your taste buds with these Blackstone Grill Chicken Recipes.

Blackstone Grill Chicken Recipe 1: Grilled Lemon Pepper Chicken Skewers

Dive into a world of savory perfection with our first Blackstone Grill Chicken recipe: Grilled Lemon Pepper Chicken Skewers. This tantalizing dish combines the simplicity of succulent chicken cubes with the zesty punch of lemon pepper seasoning, creating a symphony of flavors that will elevate your grilling game. Marinated to perfection in a blend of olive oil, garlic powder, and the citrusy brightness of lemon pepper, each skewer promises a juicy and charred delight. The Blackstone grill’s high heat ensures that the skewers cook to perfection, delivering an effortless and unforgettable mouthwatering experience. Get ready to savor the essence of summer with this easy-to-follow and incredibly flavorful recipe that will become a staple in your outdoor cooking repertoire.

Ingredients:

• 1.5 lbs boneless, skinless chicken breasts, cubed
• 2 tablespoons olive oil
• 2 teaspoons lemon pepper seasoning
• 1 teaspoon garlic powder
• Salt and pepper to taste
• Wooden skewers soaked in water

Cooking Process:

1. Add olive oil, lemon pepper seasoning, garlic powder, salt, and pepper in a bowl.
2. Toss the chicken cubes in the marinade, ensuring they are well-coated. Allow them to marinate for at least 30 minutes.
3. Thread the marinated chicken onto the soaked wooden skewers.
4. Preheat your Blackstone grill to medium-high heat.
5. Grill the skewers for 5-7 minutes per side or until the chicken is cooked with a beautiful char.

Blackstone Grill Chicken Recipe 2: Honey Sriracha Grilled Chicken Thighs

Indulge your taste buds in a symphony of sweet and spicy flavors with our Blackstone Grill Chicken Recipe 2: Honey Sriracha Grilled Chicken Thighs. This mouthwatering dish features succulent bone-in, skin-on chicken thighs marinated in a luscious soy sauce, honey, Sriracha sauce, minced garlic, and grated ginger. The result is a perfect harmony of savory and tangy notes that infuse the chicken with unparalleled depth. Grilled to perfection on the Blackstone grill, these chicken thighs boast a delightful combination of crispy skin and tender, juicy meat. Elevate your grilling experience with this irresistible recipe that perfectly balances heat and sweetness.

Ingredients:

• 2 lbs bone-in, skin-on chicken thighs
• 1/4 cup soy sauce
• 2 tablespoons honey
• 1 tablespoon Sriracha sauce
• 2 cloves garlic, minced
• 1 teaspoon grated ginger

Cooking Process:

1. Mix soy sauce, honey, Sriracha, minced garlic, and grated ginger in a bowl.
2. Place the chicken thighs in a resealable plastic bag and pour the marinade over them. Seal the bag and refrigerate for at least 2 hours.
3. Preheat your Blackstone grill to medium heat.
4. Grill the chicken thighs for 15-20 minutes, turning occasionally, until they reach an internal temperature of 165°F (74°C).

Blackstone Grill Chicken Recipe 3: Smoky BBQ Chicken Pizza

Indulge in the irresistible fusion of barbecue bliss and pizza perfection with our Blackstone Grill Chicken Recipe 3: Smoky BBQ Chicken Pizza. This delectable creation takes outdoor cooking to new heights, featuring a crispy and golden crust generously slathered with smoky barbecue sauce. Topped with succulent shreds of grilled chicken, a melty layer of mozzarella cheese, and the bold crunch of thinly sliced red onions, this pizza promises a symphony of flavors in every bite. Finished with a sprinkle of fresh cilantro, the Smoky BBQ Chicken Pizza is a culinary masterpiece that captures the essence of outdoor grilling and the soul-satisfying goodness of a classic pizza. Fire up your Blackstone grill and embark on a journey to pizza perfection that will leave your taste buds singing with delight.

Ingredients:

• 1 lb pizza dough
• 1/2 cup barbecue sauce
• 1.5 cups cooked and shredded chicken
• 1 cup shredded mozzarella cheese
• Red onion, thinly sliced
• Fresh cilantro, chopped

Cooking Process:

1. Preheat your Blackstone grill to high heat.
2. Roll out the pizza dough on a floured surface and transfer it to a pizza peel.
3. Spread barbecue sauce over the pizza dough, leaving a small border for the crust.
4. Evenly distribute the shredded chicken, mozzarella cheese, and sliced red onion over the pizza.
5. Carefully slide the pizza onto the preheated grill and cook for 8-10 minutes or until the crust is golden and the cheese is melted.
6. Garnish with fresh cilantro before serving.

Blackstone Grill Chicken Recipe 4: Garlic Parmesan Grilled Chicken Wings

Indulge your taste buds with the irresistibly savory Garlic Parmesan Grilled Chicken Wings, a culinary delight prepared on the Blackstone grill. These wings are a symphony of flavors, combining the richness of Parmesan cheese, the robust aroma of minced garlic, and the subtle herbal notes of dried oregano. Before hitting the grill, the wings luxuriate in a delectable mixture of Parmesan, garlic, olive oil, and seasonings, ensuring each bite is infused with an explosion of taste. Grilled to crispy perfection on the Blackstone, these wings are a testament to outdoor cooking, offering a delightful contrast of textures and a mouthwatering blend of Parmesan goodness. For a comforting twist, serve these wings alongside a plate of Pastina with Egg and Cheese, creating a perfect harmony of flavors to elevate your grilling game. This delectable combination marks the fourth installment in our Blackstone Grill Chicken Recipes series.

Ingredients:

• 2 lbs chicken wings
• 1/2 cup grated Parmesan cheese
• 3 cloves garlic, minced
• 2 tablespoons olive oil
• 1 teaspoon dried oregano
• Salt and pepper to taste

Cooking Process:

1. Preheat your Blackstone grill to medium-high heat.
2. Combine Parmesan cheese, minced garlic, olive oil, dried oregano, salt, and pepper in a large bowl.
3. Add the chicken wings to the bowl and toss until they are evenly coated with the mixture.
4. Grill the wings for 20-25 minutes, turning occasionally, until they are crispy and golden brown.

Conclusion

Transform your Blackstone grill into a culinary powerhouse with these delectable chicken recipes. Whether hosting a backyard barbecue or craving a quick and flavorful dinner, these dishes will impress. Don’t forget to check out more delightful recipes and cooking tips at Food and Dieting. For those interested in a unique air fryer recipe, explore Airfood Recipe. Happy grilling!