Are you craving a sizzling, mouth-watering meal that you can whip up in the comfort of your kitchen? Look no further! In this blog post, we’ll guide you through creating the perfect Pepper Lunch – a delicious, Japanese-inspired dish that combines the bold flavours of pepper and savoury meats. Follow our step-by-step recipe, and you’ll serve a restaurant-quality meal quickly!
- 1 pound thinly sliced beef or chicken
- Freshly ground black pepper (to taste)
- 1/4 cup soy sauce
- 2 tablespoons sesame oil
- Assorted vegetables:
- 1 cup sliced bell peppers
- 1 cup sliced onions
- 1 cup sliced mushrooms
- 2 cloves garlic, minced
- Cooked rice (for serving)
How to make a Pepper Lunch Recipe
Begin by slicing your meat thinly and chopping the vegetables. This step ensures that everything cooks evenly when it hits the hot skillet.
Place a cast-iron skillet or a hot plate on medium-high heat. Drizzle some sesame oil onto the surface, allowing it to heat up for that characteristic sizzle.
Add the thinly sliced meat to the hot skillet. Season generously with freshly ground black pepper. Sear the meat until it’s cooked to your desired doneness.
Toss in the sliced vegetables and minced garlic. Stir-fry everything together, allowing the flavors to meld and the vegetables to achieve a delightful crispness.
Pour in soy sauce to enhance the umami goodness of your Pepper Lunch. Continue to stir-fry, ensuring that each ingredient absorbs the savory flavors.
Transfer the sizzling masterpiece onto a hot plate. The sensory experience of the sizzle and aroma will surely whet your appetite.
Serve your Pepper Lunch over a bed of hot, steamed rice. Garnish with chopped green onions or add soy sauce for added flavour.
Congratulations! You’ve just mastered the art of making a Pepper Lunch at home. This easy-to-follow recipe allows you to enjoy the sizzling magic of your favourite restaurant dish without leaving your kitchen. Experiment with different meat and vegetable combinations to create your personalized Pepper Lunch masterpiece. So, what are you waiting for? Fire up that skillet and treat yourself to a delicious, homemade Pepper Lunch today!